Get this stuff:
1 1/2 cups oat flour and yes we have tried rice flour as well. We prefer oat.
2 1/2 cups quinoa flour
- 3/4 cup flax meal {Yes you can grind flax seeds to make flax meal in your food processor, just pulse }
- 1/2 cup frozen, organic, blueberries. [Not the sweetened stuff!]
DO NOT THAW You want them as whole as possible. and yes you want the blueberries frozen otherwise they mush when you bake them. - 1/4 cup olive oil, yes you can use canola, or even coconut oil, but we love EEVO, extra virgin olive oil .
1 large eggWe have also tried 1/3 cup of yogurt, and it is ok. Just takes longer for the cookies to dry out.
1.
Preheat oven to 350 degrees.
Line a baking sheet with a nonstick baking mat like silpat or parchment paper;2.
3.
Space biscuits 1 inch apart on prepared baking sheet. Bake for 30 minutes until nicely browned and firm. No spring back to the touch. These are for doggy teeth, not hoomans!- Transfer biscuits to a wire rack and leave in a turned off oven overnight or place in your dehyadrator on low for about 4 hrs. Remove from oven and store in an airtight container up to 2 weeks.
We like them hard as a rock and crispy. Now serve them up!
I need the energy to blog. Don't judge me. You think it's easy to stay up this late?
'vie
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